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These were pretty good even my picky kids liked them! or 1/4 cup plain breadcrumbs (gluten-free if needed). 1 . We all chopped up our patties and did whatever we wanted with them, some put them on taco salad, some put them in tacos. If they seem very wet, add a bit more almond flour. Copyright © 2020. (Leftover chicken also works in all of these recipes.) Nutrition info is approximate and may contain errors, so you should independently verify it. Make sure to give a good sear to the turkey patties so they’re crispy on the outside and soft on the inside. Cook the patties in butter. A mixture of chopped turkey meat, flour, crumbs, onion, and cream formed into patties, browned and topped with creamy soup for serving. I’ve used a combination of white and dark turkey meat although it’s absolutely fine to just use either one or the other. Use your hands to work the mince and incorporate all the ingredients. I added sauteed sliced mushrooms to soup for the gravy. After transitioning to a low-carb and gluten-free diet, I replaced the breadcrumbs with almond flour, and it works just fine. I get bored of the same old recipes, so I’ve compiled a list of the BEST leftover turkey keto recipes on the planet! Give plain old turkey leftovers a brand-new spin with classic Indian spices. These turkey patties are pretty much perfect just the way they are. It’s surprisingly delicious! Great way to use leftover turkey! Then all you have to do is make the noodles and the bechamel. Whatever you use, be mindful of the texture you get in your own kitchen. * Percent Daily Values are based on a 2000 calorie diet. HOWEVER, I always add very finely chopped mushrooms to the mixture. Nutrient information is not available for all ingredients. Heat a double-burner griddle over medium heat, about 4 minutes. I have been making Turkey Patties for a number of years. Add comma separated list of ingredients to include in recipe. Maybe you could save up the patties in the freezer until you have enough to make a vat of sauce for lasagne bolognese. I enjoyed these.. lots of room for creativity with this recipe. Information is not currently available for this nutrient. Pasta Filling. I did substitute half the breadcrumbs for cooked rice healthy alternative. Reduce heat to low and simmer, stirring, until thick. Cranberry sauce on top - mmmmmmmmmmmmmm. Seasoned Turkey Patties. I’ll tell them at some point. Reduce heat to low and simmer, stirring, until thick. Want the new recipes in your inbox? salt, pepper, oil, turkey patties, pita, baby spinach leaves and 6 more. Add the turkey, almond flour, yogurt, mustard, egg, salt, black pepper, garlic and onion to your food processor’s bowl. Even ways to use leftover hamburgers. Pour the seasoned tomato sauce over the patties and top each patty with one of the cheese half slices. Then I bake it in the oven for approx 30-45 min. I will add some herbs next time because it's a nice way to use up leftover turkey. What To Do With 10 lbs Of Pork Patties! Enjoy! Cook the patties in olive oil, measuring about 1/4 cup per pattie, for about 3 minutes on each side, until well-browned. Most of the time, I’m making turkey burgers to trick my Grandkids into eating a little healthier. The cheese will keep these patties … Recommended and linked products are not guaranteed to be gluten-free. Here are the basic steps: 1. Turned out great and didn't taste at all like Thanksgiving all over again. Another adopted recipe! White or dark meat – it doesn’t matter. This is one of the best. Ginger, Pear & Turkey Sausage Patties Clean Eating safflower oil, jalapeño peppers, cilantro leaves, scallions, pear and 5 more Homemade Sausage Patties (Whole30, Keto) The Harvest Skillet Dip patties in crumbs, then in cream, then in crumbs again; brown patties in the hot skillet, place in a serving dish and cover with soup. Just make sure to remove the skin. This reminds me of turkey and stuffing. Kosher salt and black pepper: If using fine salt, you should reduce the amount you use, or the dish could end up too salty. Divide ground turkey into four equal portions, but do not form patties. Egg: I use large eggs in almost all of my recipes, this one included. Stir in turkey, onion and bread crumbs. Filed Under: Turkey Recipes Last updated on November 25, 2020, The information on this website has not been evaluated by the FDA and is not intended to diagnose, treat, prevent, or cure any disease. I thought this was great but everyone is different feel free to try out my changes. It’s easy! Your daily values may be higher or lower depending on your calorie needs. This is my new go-to for left over turkey. Chopped parsley: A tasty alternative is to use fresh cilantro. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition They are very versatile – they're great on their own or in a sandwich. I suggest freezing some of the gravey and then using it rather than the sauces suggessted. The mixture should be smooth and easy to work with. Really good! Pinch off ground turkey over the bowl, and then lightly mix the mixture together. I like to top mine with a thick layer of Dijon mustard, and have it with a side of cut-up veggies and quick pickles. If you leave the cooked patties at room temperature for longer than two hours, discard them. I spiced the recipe up by adding just a touch of chipotle to the stuffing mixture. Blend in flour, salt, pepper and 1 cup of half-and-half. Scramble and add to eggs, put in quesadillas, casserole dishes. Turkey patties ingredients. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. I’ve been searching for reasonable recipes that don’t call for 9 million ingredients, that will be appetizing to an 11 year old, a … Fold in the parsley. Season with salt and pepper and process on high until the mixture is well combined. Swap out these patties with day-after turkey slices for the ultimate leftover sandwich. Want the new recipes in your inbox? I then made a chipotle mayo and served the patties on French bread instead of cooking them in the soup. I would up the pork content by 50% to make up for the lean beef. I use corn chexs instead of corn flakes because I had some in the cupboard. Remove from the skillet and set aside. Make a big batch and enjoy for a few meals. So when counting those 4 days, take into account how old was the turkey meat you used. The best way to do it is to take the meat, and your seasoning, and throw them into a food processor or magic bullet. Recipe tips for the turkey patties I typically publish a new recipe once or twice per week. Grill up delicious, juicy burgers with fresh all natural turkey burger patties from butterball. These turkey patties are crispy, golden, and very flavorful. 3. Turkey soup. I used grape nuts instead of corn flakes which was good. Needless to say, you can use cooked shredded chicken instead of turkey. The grown-ups like them too, which is just as important. Transfer the mixture to a large bowl. Dijon mustard: This traditional French mustard is creamier, thicker, and less vinegary than yellow mustard. Percent Daily Values are based on a 2,000 calorie diet. I made a couple changes but this is a flavorful and unique way to use up leftover turkey. 227 calories; protein 10g; carbohydrates 18.6g; fat 12.5g; cholesterol 38.7mg; sodium 547.9mg. Creative ideas, hacks and patties recipes. Amp up the flavor of mild turkey patties with ginger, garlic, soy sauce, and sesame oil, and top them with buttery Havarti cheese and slivers of tangy pineapple hot off the grates. Allrecipes is part of the Meredith Food Group. I got rid of the soup baked them for 20 mins and made up a quick curry mayo to dip with. (It’s easier if you get your hands wet first.) Place cornflake crumbs in a shallow dish or bowl and place remaining 1 cup half-and-half in a second shallow dish or bowl. Sandwich the stack in a plush Hawaiian bun with lettuce, red onion, and a smear of kicky jalapeño mayo, and take a vacation without leaving your lanai. Subscribe! I really liked this but very bland. smoked paprika, green onion, mayonnaise, sherry vinegar, fresh cilantro and 8 more. You saved Leftover Turkey Patties to your. Roll the mixture into balls (to use as meat balls) or form into patties (for hamburgers or rissoles). So it’s up to you which of these fillers/binders you prefer to use. I wish my recipes could be 100% exact, but results can greatly vary in different kitchens with slightly different ingredients, so there’s no escaping the need to adjust. I have quite a few leftover turkey recipes on this blog. If you’re lighting the grill for your burgers, throw some corn on the fire, too. Form the meat into patties by plucking off a piece, rolling into a meatball, and pressing between your palms or onto a sheet of waxed paper. I made some changes that I thought were good more turkey less bread crumbs I also added cheddar cheese when making the patties as well as some bacon. Yogurt: I use plain whole-milk Greek yogurt. Both work. If the patties are very dry, it’s a good idea to add a little more yogurt. Mar 1, 2020 - Yummy easy recipes made with fresh and frozen pre made Hamburger Beef Patties. 2. Crispy and golden turkey patties are the perfect way to use up leftover turkey. Check out this recipe. They are very flavorful! My version’s pretty mild, but if you’re in the mood for fire, add extra curry and a shake or two of cayenne pepper. It is calculated using the recipe calculator and the carb count excludes sugar alcohols. … READY IN: 15mins. You don’t have to settle for stuffing them into a bun with ketchup and mustard, although that is totally yummy too. When I started making this recipe, I used breadcrumbs in these turkey patties. Turkey mac & cheese. It's wonderfully flavored and a unique way to serve Turkey sometime during the week following having cooked a Turkey Dinner. You can use plain breadcrumbs instead (gluten-free if needed). While grilling burgers is a popular method, baking your patties is an easy alternative if you don’t have a grill or stovetop griddle. Freeze the sauce into containers just the right size for each lasagne. UNITS: US. Heat oil in a large skillet over medium high heat. You can try chopped … First of all I used a product called Fryin' Magic instead of cornflakes. Please read the disclaimers in our. But if you’d rather use an oil with a higher smoke point, you can use avocado oil instead. The exact measurements are included in the recipe card below. Read the Can I do anything exciting with pre-made turkey burgers? Well, surely it can't go to waste! If it’s very dry and crumbly, add a little more yogurt. Properly prepared turkey burgers can be just as juicy and delicious as a regular hamburger. discussion from the Chowhound Home Cooking, Burgers food community. Mouth-Watering Turkey Patty Melts Jennie-O. Scroll down to the recipe card for detailed instructions. I made them larger for turkey burgers and left out the cream of chicken soup. In a large bowl, mix together turkey, egg, garlic, Worcestershire sauce, and parsley, then season with salt and pepper. Add eggs to a large bowl and beat, add onions and pepper Stir in potatoes, stuffing and turkey Add butter and oil to a large skillet and heat to medium heat Scoop potato mixture with an ice cream scoop or spoon into heated skillet Speaking from experience).  The Picky Eater likes to dip hers in ketchup – who am I to object? Recipes developed by Vered DeLeeuw, CNC Nutritionally reviewed by Rachel Benight MS, RD, CPT. Blend in flour, salt, pepper and 1 cup of half-and-half. Join the discussion today. Good idea and it was helpful while trying to figure out what to do with my left over turkey but they were pretty bland and I don't like the soup part. You can try chopped scallions instead of the yellow onion. By accessing or using this website, you agree to abide by the Terms of Service and Privacy Policy. (If you add the parsley to the food processor, the patties will be tinted green – still delicious, but not pretty to look at. Cook the patties for about 3 minutes on each side, until well-browned. Turkey is lean and can dry out easily, but you can keep your patties juicy by adding liquid ingredients, like Greek Yogurt, Worcestershire sauce, or ranch dressing. Heat oil in a large skillet over medium high heat. I always look at all that sliced, delicious turkey and wonder what to do with it. From turkey pot pie to bite-sized turkey stuffing meatballs, we've got plenty of creative ways for you to rework your Thanksgiving bird and turn it into something new (and insanely delicious). Chopped onion: Being a lazy cook, I often use the food processor when I need to chop onions.

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